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Cook
Tourism & Hospitality
|
Multi-cuisine Cook
10,000 - 15,000 p.m |
SSLC |
Thoothukudi
Gender : Male | Openings - 2 | Experience - 0-1 Year
Pon farm
Posted Date: 10-03-2021
Open Until : 17-03-2021
Apply Job
Description
Cook food for 10 employees
Cook meat for regular use
Skills
Food Products Packaging Technician
Food Technologist
Housekeeper cum Cook
Additional Skills
Apply now
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