Duties & Responsibilities: • Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. • Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. • Keeping menus clean and presenting them to customers. • Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. • Clearing tables and preparing them for the next customers. • Assisting in cleaning and opening or closing tasks. • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment. • Transporting used linen to or from the laundry or housekeeping section. • Assisting with unloading and storing stock.
Department Of Employment And Training,
Old Alandur Road,
Guindy, Chennai-32.
9499966018 .
tnprivatejobs@gmail.com .
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