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Cashier cum service steward

Food Processing | Supervisor

15,000 - 25,000 p.m | Under Graduate | Salem

salem

Gender : Male | Age Limit - 18-35 | Openings - 15 | Experience - 0-1 Year | Job Type - Regular

Description

The Restaurant Cashier and Billing Executive is responsible for handling all customer transactions at the front counter. This role involves managing the billing process, processing payments, providing receipts, and ensuring excellent customer service. The ideal candidate should be friendly, detail-oriented, and comfortable working in a fast-paced food service environment.

Skills

  • Billing Executive

Additional Skills


 High school diploma or equivalent preferred.  Previous experience as a cashier or in customer service (restaurant or retail) is a plus.  Familiarity with Point of Sale (POS) systems.  Basic math and computer skills.  Strong communication and interpersonal skills.  Attention to detail and accuracy.  Ability to work in shifts, including weekends and holidays.  Professional appearance and positive attitude.

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Department Of Employment And Training, Old Alandur Road,
Guindy, Chennai-32.

   9499966018 .

   tnprivatejobs@gmail.com .

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